Charcuterie Board
SERVINGS: 8–10
Anybody can make a cheese plate. This Halloween we’re going to teach you how to make a wickedly epic Enchanting Charcuterie Board. The kind people sneak pictures of when you’re not looking. All you need is a good “board” and a little imagination. Relax. You got this.
WHAT YOU NEED
1 jar RFK Fig Orange Black Pepper Artisan Fruit Spread
1 jar RFK Cranberry Orange Meyer Lemon Artisan Fruit Spread
An assortment of cheeses: bleu, brie or a smooth cranberry goat cheese.
Dark rye toast or crackers
Smoked salami and cured meat
Candied walnuts and/or pecans
Dark descendant fruits: black grapes, red grapes, fresh Mission figs or even some green Granny Smith apples
Dishes for plating, like a large black silver antique platter, antique spoons, black linen napkins and/or small tarnished silver bowls
Assorted Halloween décor: spiders, pumpkins, skeletons, maybe an eyeball or two
INSTRUCTIONS
A darkly decadent charcuterie board is a bewitching way to feed your favorite Halloween guests. Remember, styling cheeseboards is all about placement on the board.
Open 2-3 jars of RFK artisan fruit spread and place them directly on the platter. Drop an antique spoon into each jar.
Organize the remaining items in a way that makes the platter appear full. Be creative and have fun. Create areas on the board that are themed with the assortment of cheeses, meats, nuts and crackers.
Sit back and watch your friends devour it all.
